As part of the Academic Affairs Staff Appreciation Breakfast each year, administrators and staff compete in a donation challenge to support members of the community who face food insecurity. Provost Andy Feinstein volunteers a half-day of work with the unit that brings in the most donations. This year, members of the division raised money for the SJSU Food for Students Fund to support students in need.
Provost Feinstein announced at the October breakfast that $7,000 had been donated by staff and administrators in the division. Staff and administrators from the Connie L. Lurie College of Education gave the highest dollar amount.
Food insecurity is a real issue at San Jose State. SJSU Associated Student President LooLoo Amante shared her story this summer about struggling when she first arrived on campus.
According to Tovah Feldmanstern, who works in Counseling and Psychological Services at SJSU, one in three SJSU students say that it is often or sometimes true that they were hungry but didn’t eat because there wasn’t enough money for food and one in three SJSU students also say that it is often or sometimes true that they had to choose between food and living expenses such as rent, transportation or utilities.
Learn more about free and low-cost food sources on and off campus.