An informational session was held on Friday, September 02, 2022, from 3:00 p.m. – 4:00 p.m. for students to learn more about the Spartan Accelerated Graduate Education (SAGE) Program and the concentrations offered by the Department of Nutrition, Food Science, and Packaging.

Our Bachelors and Masters Combined (4+1) Program, also known as the SAGE Program, can accelerate the route to graduate with two degrees, and decrease total cost by possibly saving one year of paying graduate-level tuition.
There is no GRE test required.
Current Spartan Accelerated Graduate Education (SAGE) Concentrations:
● SAGE 4+1 Nutritional Sciences, Dietetics
● SAGE 4+1 Nutritional Sciences, Applied Nutrition and Food Sciences
● SAGE 4+1 Nutritional Sciences, Food Management

For more information, visit Spartan Accelerated Graduate Education (SAGE) Scholars Program in Nutritional Science.

The Spartan Accelerated Graduate Education (SAGE) Scholars Program in Nutritional Science is a combined bachelor’s and master’s program. Students in this program pursue a bachelor’s and master’s degree simultaneously. This program allows students to earn graduate credit while in their junior and/or senior year, reducing the number of semesters required for completion of a master’s degree.

Our program is designed to meet the needs of the student who is working towards a baccalaureate degree and seeks advanced preparation in nutrition science, nutrition education, geriatric nutrition, and foodservice/restaurant management. The program is intended to prepare candidates to assume leadership roles in their profession and communities and to provide the opportunity to acquire a foundation for doctoral study.

Applications will be accepted from September 1 until October 1, 2022. Currently, only applications for the spring 2023 semester will be accepted.

For more information, visit Spartan Accelerated Graduate Education (SAGE) Scholars Program in Nutritional Science.